Culinary Arts - Advanced
20-316-5 |
Certificate (C)
| 15 Credits |
Not Financial Aid Eligible
Appleton
The Advanced Culinary Arts certificate is designed for experienced culinary learners who wish to add to their skills. You'll have the opportunity to learn more about ice carving, wines, and European, Asian, and Latin cuisines. You'll explore more modern culinary techniques in classes like Advanced Garde Manger, Molecular Gastronomy, and Local, Sustainable, and Organic Foods. Plus, take your cooking on the road and prepare for upcoming culinary competitions in Fox Valley Tech's two competition-based classes, or learn what it takes to develop your own hospitality business.